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Onion Slicer Machine

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MOQ : 1 Unit

Onion Slicer Machine Specification

Feeding System
Manual Feeding

Function Type
Slicing

Machine Type
Vegetable Cutting Machine

Features
Robust Construction, Easy to Operate, High Output

Automation Grade
Semi Automatic

Speed Mode
Single

Frequency
50 Hz

Noise Level
Low

Operating Temperature
Ambient

Phase
Single Phase

Power Source
Electric

Product Type
Onion Slicer Machine

General Use
Slicing Onions and Vegetables

Material
Stainless Steel (Grade 304)

Type
Vegetable Slicer

Capacity
100-150 kg/hr

Weight (kg)
45 kg

Product Shape
Rectangular

Computerized
No

Automatic
Semi-Automatic

Control System
Manual

Installation Type
Free Standing

Voltage
220V

Power
1 HP

Dimension (L*W*H)
550 x 340 x 850 mm

Raw Material
Stainless Steel

Feature
Corrosion Resistant, Easy to Clean, High Efficiency

Color
Metallic / Silver

Application
Hotels, Restaurants, Catering, Commercial Kitchens

Blade Material
Hardened Steel

Output Thickness Range
1 to 5 mm (Adjustable)

Finish Type
Polished Stainless Steel

Safety Features
Finger Guard, Safety Switch

Mobility
Fitted with Wheels for Easy Movement

Maintenance
Low Maintenance

Cutting Speed
1400 RPM

Power Consumption
Low

Onion Slicer Machine Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
5-7 Days

Main Domestic Market
All India

About Onion Slicer Machine

Unlock a hot deal on the superlative Onion Slicer Machine, crafted for in-demand commercial kitchens and bustling catering environments. Its ineffable efficiency meets redoubtable safety, featuring robust hardened steel blades and a polished stainless steel finish. Enjoy swift slicing with a high-output of 100-150 kg/hr at 1400 RPM, while the adjustable thickness (1-5 mm) ensures precision cuts. Mobility is seamless with fitted wheels, and low maintenance complements its low power consumption. Elevate productivity with this access to superior safety-finger guard, safety switch, and corrosion-resistant structure all included.

Competitive Advantages and Applications of the Onion Slicer Machine

The Onion Slicer Machine stands apart with its robust construction, semi-automatic operation, and high efficiency-a true asset for hotels, commercial kitchens, and catering enterprises. Powered by a 1 HP motor and constructed of Grade 304 stainless steel, this machine achieves consistent performance with minimal effort. Its adjustable blade and high output capacity provide excellent results for slicing onions and various vegetables, delivering reliability and convenience across applications while ensuring operator safety through advanced guard mechanisms.

Payment Terms, Packaging Details, and Domestic Market Coverage

The Onion Slicer Machine is competitively offered with transparent list price options, supporting budget-conscious expenditure for professional kitchens. Packaging is meticulously designed to withstand transportation and protect the unit's polished stainless steel finish. Flexible payment terms make procurement convenient for diverse business needs across India. Our primary domestic market covers major metropolitan areas, guaranteeing swift access and delivery to leading hotels, restaurants, and catering suppliers, ensuring your kitchen stays equipped with this essential, high-demand machine.

FAQ's of Onion Slicer Machine:

Q: How does the safety system of the Onion Slicer Machine work?

A: The Onion Slicer Machine comes equipped with a redoubtable safety mechanism, including a finger guard and a safety switch, ensuring user protection during each operation. These features reduce the risk of accidents while slicing.

Q: What types of food can be processed with this slicing machine?

A: Primarily engineered for onions, the machine's hardened steel blade is also versatile for slicing various vegetables, making it suitable for diverse applications in hotels, restaurants, and commercial kitchens.

Q: What is the typical output capacity of the Onion Slicer Machine?

A: The machine boasts a high efficiency, capable of slicing between 100 to 150 kg per hour, making it an ideal addition for establishments that require fast, large-scale vegetable preparation.

Q: Where can the Onion Slicer Machine be installed for best performance?

A: Owing to its fitted wheels and free-standing design, this slicer can be easily moved and installed in various kitchen spaces-especially in hotels, catering units, and restaurant prep areas.

Q: How does the adjustable thickness function benefit the user?

A: The output thickness is effortlessly adjustable from 1 mm to 5 mm, allowing chefs to precisely select the optimal slice for their culinary needs, ensuring uniform results and greater menu flexibility.

Q: What is the maintenance process for this vegetable cutting machine?

A: Maintenance requirements are low due to the machine's polished stainless steel finish and robust construction, making cleaning simple and reducing operational downtime, allowing more continuous use in busy environments.

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