Veg Slicing Machine
Veg Slicing Machine

Veg Slicing Machine

MOQ : 1 Unit

Veg Slicing Machine Specification

  • Power Source
  • Hand Operated
  • Noise Level
  • Negligible
  • Features
  • Compact Design, Easy Maintenance, Safe Handle Operation
  • Speed Mode
  • Single (User Dependent)
  • Machine Type
  • Slicing
  • Feeding System
  • Manual Top Tray
  • Automation Grade
  • Manual
  • Function Type
  • Slicing
  • Operating Temperature
  • Room Temperature
  • Product Type
  • Vegetable Slicing Machine
  • General Use
  • Vegetable Slicing for Commercial and Domestic Use
  • Material
  • Stainless Steel and ABS Plastic
  • Type
  • Manual Slicer
  • Capacity
  • Up to 12 kg/hr depending on operator
  • Weight (kg)
  • Approx. 2-3 kg
  • Product Shape
  • Round (disk-shaped drum for slicing)
  • Computerized
  • No
  • Automatic
  • No (Manual operation)
  • Control System
  • Manual Handle
  • Installation Type
  • Table Top
  • Voltage
  • N/A (Manual device)
  • Power
  • N/A (Manual operation)
  • Dimension (L*W*H)
  • Approx. 25cm x 18cm x 30cm
  • Raw Material
  • Vegetables (potato, carrot, cucumber, etc.)
  • Feature
  • Uniform Slicing, Easy to Use
  • Color
  • Turquoise/Black/Silver
  • Ease of Cleaning
  • Detachable Parts for Cleaning
  • Blade Type
  • Interchangeable/Fixed (Sharpened Edges for Slicing)
  • Safety Feature
  • Enclosed Blade with Handle Guard
  • Finish
  • Corrosion Resistant
  • Application
  • Commercial Kitchens, Home, Restaurants
  • Mobility
  • Portable and Lightweight
  • Blade Material
  • Food Grade Stainless Steel
  • Non-Slip Base
  • Yes
 

Veg Slicing Machine Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Payment Terms
  • Cash in Advance (CID)
  • Supply Ability
  • 100 Units Per Month
  • Delivery Time
  • 5-7 Days
  • Main Domestic Market
  • All India
 

About Veg Slicing Machine



Unlock instant savings with this unparalleled Veg Slicing Machine-a true masterpiece designed for uncompromising performance in commercial kitchens, restaurants, and home settings. Featuring inestimable versatility, thanks to its food-grade stainless steel blades (interchangeable and fixed options), and safeguarded by corrosion-resistant finishes, this table-top, manual slicer delivers uniform results at an astounding rate of up to 12 kg/hr. Its round, disk-shaped drum ensures consistent slicing, while detachable parts and a non-slip base foster easy maintenance and utmost safety. Last chance to experience effortless, noise-free slicing-portable, lightweight, and built for life's culinary demands.

Effortless Slicing: Directions & Applications

To use the Veg Slicing Machine, simply secure it to a flat table top, load vegetables into the manual top tray, and operate the handle for uniform results. Designed for commercial kitchens, homes, and restaurants, this device excels in slicing potatoes, carrots, cucumbers, and more. Its area of application spans from small domestic setups to bustling culinary establishments, making it an indispensable tool for any setting that values efficiency and safety in food preparation.


Sample Availability & Reliable Delivery

Veg Slicing Machine samples are available for inspection and evaluation before bulk orders. Experience our prompt delivery time, with secure shipping and assured product handover right at your doorstep. Our sample policy ensures clients can assess quality and performance, making every supply reliable and straightforward. Trust in our seamless process-from sample request to final delivery-and keep your kitchen equipped with the best, fastest, and safest vegetable slicing solution on the market.


FAQ's of Veg Slicing Machine:


Q: How do I operate the Veg Slicing Machine safely?

A: To use the Veg Slicing Machine, place it on a stable surface, ensure the detachable parts are locked in place, and use the manual handle with the enclosed blade and handle guard for maximum safety.

Q: What vegetables can be sliced using this machine?

A: The machine is designed for a variety of vegetables, including potatoes, carrots, cucumbers, and other similar produce, ensuring uniform, precise slices every time.

Q: What is the process for cleaning the machine?

A: The device features detachable parts that make cleaning fast and easy. Simply remove the relevant components, wash them with mild detergent, and ensure everything is dry before reassembly.

Q: Where can the Veg Slicing Machine be used?

A: This slicer is ideal for commercial kitchens, restaurants, and home use, providing efficient slicing wherever uniformity and speed are required.

Q: What are the benefits of using this manual slicer over electric alternatives?

A: Being hand-operated, it requires no electricity, operates with negligible noise, and is portable, lightweight, and easy to maintain. Plus, the safety features and corrosion-resistant blades make it exceptionally user-friendly.

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